Month: November 2019
Spanakopita
Karma, Kindness and Ottolenghi’s Food Smiles
“What is karma?” That was the question which bookended the first and last day at the recent Ubud Writers & Readers Festival in Bali. Having spent a few years immersed … Continue reading
Ottolenghi’s Roast Chicken with Clementines and Arak
I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather 
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