Booking Form

If you wish to make or enquire about a booking, please fill in the form and I will get back to you as soon as possible.
Or email me directly: sheridan@sheridanrogers.com.au

I’m sorry but I cannot accept children with serious allergies (which require an EpiPen) or diabetes.

Conditions of booking:

Deposit of $35 required – I’ll send details when you make the booking.  I am based on the lower north shore, just over the Sydney Harbour Bridge.
Ages 8-12, with a year either side.  Average 6 – 8 children per class.
Please wear closed in shoes. I’ll provide all ingredients, recipes to take home and plenty of food to eat.

 

Whilst I undertake to take the utmost care of children during my classes, I do not accept responsibility for any injury to a child or children which they may incur during the cooking class.

Check out the Mini Chef Facebook here.

Upcoming Classes

 

Mini Chef Cooking Class

April 26 @ 10:30 am - 1:30 pm | $75

Bruschetta with various toppings
Stir-fry beef with veggies
Triple Chocolate Brownies

Mini Chef Cooking Class

April 24 @ 10:30 am - 1:30 pm | $75

Chicken Noodle Soup
Tacos with Chile con Carne
Homemade marshmallows & Boston Candy

Mini Chef Cooking Class

April 17 @ 10:30 am - 1:30 pm | $75

Avocado smash with rainbow veggie sticks
Homemade Sausage Rolls
Chocolate self-sauce pudding

Mini Chef Cooking Class

April 15 @ 10:30 am - 1:30 pm | $75

Sushi (from scratch)
Stir-fry chicken with noodles and veggies
Fruit kebabs with white chocolate dip