Cooking with Sheridan Inspirational recipes, cooking classes and essays

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Downunder Christmas Gazpacho

In Christmas, Dinner, Lunch, Picnics, Recipes, Vegetarian

Downunder Christmas Gazpacho
26 July, 2015

Endless Italian Summer

Suddenly, it seems, the whole of Italy is on holidays. The papers are full of stories of transport strikes (Alitalia was on strike on Friday, as were a number of … Continue reading →
19 July, 2015

Yuulong Lavender Biscuits (Biscuits de Lavande)

12 July, 2015

Roasted Piedmontese Peppers

5 July, 2015

Spaghetti alla Colatura di Alici (Fish Sauce) di Cetara

28 June, 2015

Meet Stefano Pescarmona: An Agrarian Militant

I was in my early 20s when I first fell in love with the Italian landscape. I’ll never forget looking out the window as the train sped through the countryside … Continue reading →
21 June, 2015

Roberto Flore: At the Frontier of Food

Ever heard of Anty Gin? or of casu marzu? The former is a wood ant distillate flavoured with Bulgarian juniper berries and springtime botanicals, while the latter is a traditional … Continue reading →
14 June, 2015

Casa di Lucia, Lake Como

I’m standing at the window of my second floor room at Casa di Lucia B&B in in Lecco, northern Italy. Below me is a formal Italian garden, and if I … Continue reading →
13 June, 2015

Torta di Lucia (Lucia’s Coconut Yoghurt Cake)

7 June, 2015

Spilling the Beans

I learnt something surprising about Italian coffee recently. It was to do with the poor quality of Robusta beans used to make the legendary espresso served every morning in bars … Continue reading →
31 May, 2015

The Hills Are Alive…

I couldn’t get the songs from The Sound of Music out of my head this week. Everywhere I went in Trentino, a mountainous province in far northern Italy, I could … Continue reading →
24 May, 2015

The Gulf of Paradise

Ever heard of Camogli (pronounced cah-MO-lyee)? If not, I’m going to let you in on a secret.  It’s a small Italian fishing village on the aptly named Golfo Paradiso (Gulf … Continue reading →
18 May, 2015

A Booming Weekend in Genova

The children’s drawings and “thought clouds” on the piano mobile (first floor) at the imposing Palazzo Tursi said it all: “I recommend a trip to Genova because there is the … Continue reading →
10 May, 2015

Mother’s Day Cake

8 May, 2015

What are you making for mum today?

  Check out this story on good food.com.au with some suggestions from my  eBook, Mini Chef: Cooking with Kids, for what to cook for mum this year for mother’s day. … Continue reading →
8 May, 2015

Meringues

3 May, 2015

Everything Old is New Again…

Giulio Nettuno was waiting for us at the front door of his Colatura Di Alici shop in the tiny fishing village of Cetara, south of Napoli, as we walked up … Continue reading →
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Good News!

My Mini Chef kids cooking classes are up and running again and we'll be making a wide range of delicious, nutritious dishes. My kids cooking classes aim to teach children to prepare a wholesome, nutritious meal which they love to eat and can reproduce at home. For further information, please contact me. Kids Party Photo I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
(and season) permitting.
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