Lovin’ Our Lamb

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Spring Hill Roast Lamb Rump

There’s no denying it. We Aussies love our lamb.
However it’s only over the past decade that we’ve discovered there’s more to lamb than legs and chops – and more things to do with it than roasting or grilling.
The ‘Trim Lamb’ campaign helped introduce us to new cuts like mini roasts and lamb strips and our [...]