Sheridan Rogers

Sheridan Rogers Food stylist, cook and author


How To Taste Liquid Gold

Which country is the world’s largest producer of olive oil? If you said Spain, you’re right. But were you aware that if you planted all of Spain’s olive trees five metres apart, they would circle the world twenty one times? It’s a staggering figure of almost 283 million trees, covering 2.5 million hectares.  Spain produces... read more →