This tasty dish which I enjoyed recently at Ostaria Da Rioba in Venice is cheap to make and makes a very satisfying meal served with a mixed green leaf salad and crusty bread. Baby clams or pippies are equally good. Wash the clams under running water then put in a bowl covered with water and [...]




![[BOOK] The Cook's Garden by Sheridan Rogers](/wp-content/themes/crunched/images/bannerads/banner_cooksGarden_576x91.jpg)