Cooking with Sheridan Inspirational recipes, cooking classes and essays

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Recipes

28 January, 2017

The Best Summer Birthday Cake Ever

It’s been a long hot summer Down Under. In fact it’s been the hottest month of January ever recorded. One night, a couple of weeks ago, was the warmest January … Continue reading →
22 January, 2017

Echidna Pavlova

14 January, 2017

Linguine all’insalata

9 January, 2017

Egyptian Fetta & Herb Salad

8 January, 2017

Ratatouille

31 December, 2016

Cucumber Canapés

31 December, 2016

Easy New Year’s Eve Cocktail Fare

22 December, 2016

Moqueca (Brazilian Seafood Stew)

20 December, 2016

Steve Manfredi’s Christmas Roast Turkey

4 December, 2016

Janice’s Salmon Dip

28 November, 2016

Lucio’s Torta di Ricotta e Nocciole (Flourless Hazelnut and Ricotta Cake)

13 November, 2016

The Rooster’s Fish Pie

9 November, 2016

Jackfruit Curry

30 October, 2016

Gluten-free Coconut Lemon Cake

16 October, 2016

Balinese Beef Rendang (Rendang sapi Bali)

1 October, 2016

Nasi goreng hijau (Green Fried Rice)

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Good News!

My Mini Chef kids cooking classes are up and running again and we’ll be making a wide range of delicious, nutritious dishes. My kids cooking classes aim to teach children to prepare a wholesome, nutritious meal which they love to eat and can reproduce at home. For further information, please contact me. Kids Party Photo I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
(and season) permitting.
Mini Chef on photo mini chef

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