by Sheridan | Jul 1, 2020 | Biscuits, Cakes, Desserts, Picnics, Recipes
Fig Seed Bars Looking for a healthy treat for the kids during the school holidays? These gluten-free, sugar-free, dairy-free fig and seed bars are full of goodness. View Instructions InroductionAbout this Recipe By: Sheridan RogersLooking for a healthy treat for...
by Sheridan | Jun 14, 2020 | Cakes, Desserts, Dinner, Lunch, Picnics, Recipes
Upside Down Gingery Pear Cake This large generous cake is perfect for a winter dessert or indulgent afternoon tea. Serve it warm along with a drizzle of the warm Caramel Ginger sauce and some whipped cream. A scattering of toasted walnuts or pecans is a nice addition....
by Sheridan | Jun 7, 2020 | Cakes, Desserts, Fruit, Recipes, Vegetarian
Banana Cardamom Galette Move over Banana Bread and make room for this delicious, easy to make French-style galette. Fresh lime juice and cardamom seeds add an exotic flavour and the flaked almonds give it texture. View Instructions InroductionAbout this Recipe By:...
by Sheridan | Jun 7, 2020 | Breakfast, Brunch, Cakes, Recipes
Easy Peasy Banana Bread This is an easy and very forgiving recipe to which you can add chocolate chips, nuts, sultanas and spices (cinnamon, nutmeg, mixed spice). The batter is quickly made in a food processor. You can also use caster sugar instead of brown sugar....
by Sheridan | May 31, 2020 | Brunch, Dinner, Eggs, French, Picnic, Recipes
Classic Quiche Lorraine Remember when real men didn’t eat quiche? That was back in the 1980s when American humorist Bruce Feirstien published his tongue-in-cheek book satirising stereotypes of masculinity. An Australian adaptation by Alex Buzo was published...
by Sheridan | May 16, 2020 | Asian, Dinner, Lunch, Main Courses, Recipes
Easy Peasy Fried Rice Here’s a quick, easy, pantry staple which the kids will love – and might even help you rustle up. It works best with leftover rice and you can change it around to suit your taste and what’s on hand in your fridge. Cooked chicken...
