Quick and easy, the secret to success for this soup is to add fresh organic herbs to the soup base as it is being liquidised. Melt the butter and sweat the onion and potato for 3 – 4 minutes over medium heat, stirring occasionally. Add the stock, bring to the boil and simmer 15 – [...]
A wholesome Italian vegetable soup, one of my favourites.
A delicious moist cake. Nuts are an essential pantry item. Once opened, store them in the fridge as they will last longer and remain fresher.
A cool refreshing soup to start a summer lunch.
A lovely light spicy soup, perfect for lunch with warmed torillas. Unlike most avocado soups (which tend to be overly rich), this one does not use cream or sour cream. though you can put a dollop of the latter on the top.
