Cooking with Sheridan Inspirational recipes, cooking classes and essays

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Vegetarian

8 April, 2018

Cherry Guava Jelly

25 February, 2018

Spaghetti with Herbs and Breadcrumbs

18 February, 2018

Spicy Noodle Salad

14 January, 2018

Spinach & Ricotta Gnocchi

15 October, 2017

Dried Cherry Tomatoes

17 September, 2017

Spaghetti alla Puttanesca

20 August, 2017

Diana’s Healthy No-Knead Bread

6 August, 2017

Nasi Lemak with Ikan Bilis

30 July, 2017

Matthew Evans’ Baked Apples with dates and brown sugar

26 May, 2017

Turkish style stuffed eggplants braised in bush tomato sauce

14 May, 2017

Crepes Vanessa

30 April, 2017

Warm Salad of Soba Noodles & Mushrooms

16 April, 2017

Marbled Tea Eggs

2 April, 2017

Smoked Trout Dip

28 March, 2017

Lou’s Brown Rice Citrus Salad

12 March, 2017

Green Vegetable Risotto

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Good News!

My Mini Chef kids cooking classes are up and running again and we'll be making a wide range of delicious, nutritious dishes. My kids cooking classes aim to teach children to prepare a wholesome, nutritious meal which they love to eat and can reproduce at home. For further information, please contact me. Kids Party Photo I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
(and season) permitting.
Mini Chef on photo mini chef

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