Author Archives: Sheridan
Handmade Apple Cake
Frittata Primavera
Warm Salad of Mizuna and Roasted Root Vegetables
Fennel and Smoked Salmon Soup
Chocolate Self-Sauce Pudding
Louise’s Citrus Brown Rice Salad
Beef with Olives Provencale Style
Winifred’s Sago Plum Pudding
Sweet Chilli Jam
Sticky Date Pudding
Snail Trail En Provence
The sweet smell of freshly baked biscuits was wafting through the air as we walked along the leafy path to the Savoirs et Saveurs de Montagne market near Gap, capital … Continue reading
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