by Sheridan | Oct 11, 2023 | Cakes, Desserts, Picnics, Recipes
Coconut Lemon Syrup Cake I just love this cake as it is so moist and cuts well, an important factor if serving it for a morning or afternoon tea, or taking to a picnic. You can pour the syrup over whilst in the tin but it might be difficult to remove: the finish...
by Sheridan | Oct 1, 2023 | Asian, Dinner, Lunch, Recipes, Vegetarian
Spicy Noodle Salad Hot windy days call for light punchy salads. This fresh tangy salad makes a lovely light meal or is a terrific accompaniment to grilled or barbecued fish, prawns, chicken or beef. A few finely sliced radishes will add colour and toasted sesame seeds...
by Sheridan | Sep 24, 2023 | Journal
Search for: Marrakech Entanglements Please note that I wrote this story just before a 6.8 magnitude earthquake struck the High Atlas Mountains 75km southwest of Marrakech on September 8th. I was very lucky to have visited Anraz, one of the Berber villages nestled in...
by Sheridan | Sep 24, 2023 | Brunch, Cakes, Desserts, Picnic, Recipes
Moroccan Tangia Marrakeshia Tangia, not tagine! I must admit to being confused when I first heard of this famous slow-cooked Marrakech dish which is prepared in a clay pot called a tangia. And I was lucky to be introduced to Mohamed Soudani who was sitting outside a...
by Sheridan | Sep 18, 2023 | Lunch, Pasta, Recipes
About Sheridan Books Media Cooking Classes Recipes Journal Testimonials Contact About Sheridan Books Media Cooking Classes Recipes Journal Testimonials Contact Search for: Asparagus Pasta Primavera This is a lovely light springtime pasta dish which combines fresh...
