Lunch
Janni’s Fig and Pomegranate Salad
Terrine de Campagne
Spanakopita
Indian-style Goat Curry
Orecchiette with Smoked Salmon and Vodka
Smoked Trout Fennel and Orange Salad
Handmade Apple Cake
Frittata Primavera
Warm Salad of Mizuna and Roasted Root Vegetables
Fennel and Smoked Salmon Soup
Chocolate Self-Sauce Pudding
Louise’s Citrus Brown Rice Salad
Beef with Olives Provencale Style
Sweet Chilli Jam
I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
Recent Comments