by Sheridan | Jan 17, 2022 | Recipes, Soups, Starters, Vegetarian
Vivid Green Sorrel Soup Our community veggie garden boasts a magnificent patch of bright green sorrel, that lemony flavoured herb so beloved by the French who make a marvellous tangy soup with it. However, it turns an unattractive khaki colour when heated. The beauty...
by Sheridan | Jan 9, 2022 | Biscuits, Cakes, Desserts, Fruit, Kids Cooking Classes, Recipes
Funny Face Fruit Cake This is a wonderfully simple dessert and great fun for the kids to decorate with friends during the summer school holidays (especially if they’re in lockdown). Let them use their imaginations to create their own version – the entrance...
by Sheridan | Dec 12, 2021 | Biscuits, Christmas, Recipes, Vegetarian
Christmas Citrus Cookies The recipe for these delicious cookies was originally published in Carol Hansen’s charming book, “Tea & Sympathy” (Heinemann). They make lovely Christmas gifts especially if sprinkled with sugar and gold stars. I used...
by Sheridan | Dec 4, 2021 | Asian, Christmas, Cocktail fare, Recipes
Thai Chicken Cakes These tasty little morsels, flavoured with lemongrass, kaffir lime leaves, Thai red curry paste, fish sauce and garlic, are just the thing for Christmas entertaining. They freeze well, which means you can make them well ahead and warm in the...
by Sheridan | Nov 28, 2021 | Christmas, Desserts, Recipes
Heavenly Ginger Macadamia Marshmallows Soft, snowy white, homemade marshmallows are a real treat and make perfect edible gifts for Christmas. If you prefer coloured ones, add a few drops of food colouring to the mixture. The kids can help with tossing them in the...
by Sheridan | Nov 21, 2021 | Recipes, Uncategorized
Christmas Bruschetta Here’s an easy, delicious snack for the kids to make, a good one to give them a kick-start in the kitchen and get them in the Christmas spirit. Spread the toast with smashed soft ripe avocado for an extra luxurious addition. View...
