by Sheridan | Dec 10, 2023 | Christmas, Dinner, Lunch, Picnics, Recipes, Vegetarian
Downunder Christmas Gazpacho This savoury ‘red and green’ soup is so easy to make and makes a perfect starter for Christmas lunch or dinner. While the traditional Spanish gazpacho includes bread and is blended to make a smooth puree, I like the crunch of...
by Sheridan | Oct 1, 2023 | Asian, Dinner, Lunch, Recipes, Vegetarian
Spicy Noodle Salad Hot windy days call for light punchy salads. This fresh tangy salad makes a lovely light meal or is a terrific accompaniment to grilled or barbecued fish, prawns, chicken or beef. A few finely sliced radishes will add colour and toasted sesame seeds...
by Sheridan | Jul 23, 2023 | Dinner, Lunch, Main Courses, Recipes, Vegetarian
Winter Vegetable Casserole This chunky sumptuous dish is perfect for vegetarians or as an accompaniment to roast chicken, char-grilled steak or fish. You can halve the amount of oil, but it won’t be as rich and luscious. Experiment with using different veggies...
by Sheridan | Jul 9, 2023 | Cheese, Lunch, Main Courses, Picnics, Recipes, Starters, Vegetarian
Warrigal Greens and Cheese Pastries View Instructions To celebrate the last day of Naidoc Week 2023, I’m profiling a recipe from a fabulous book I recently discovered called Australian Native Food Harvest (Peppermint Ridge Farm) by Julie Weatherhead. Julie is a...
by Sheridan | Jun 30, 2023 | Dinner, Lunch, Recipes, Soups, Starters, Vegetarian
Roasted Parsnip and Pear Soup View Instructions I love roasted parsnips and used them recently in this surprisingly delicate soup. Look for creamy coloured parsnips and unblemished pears. Inroduction About this Recipe I love roasted parsnips and used them recently...
by Sheridan | May 21, 2023 | Dinner, Lunch, Recipes, Starters, Vegetarian
Search for: Fragrant Carrot Soup This lovely bright soup, lightly spiced with coriander, cumin and ginger is just the thing to warm you up on a cool autumn night. View Instructions InroductionAbout this Recipe By: Sheridan Rogers This lovely soup, lightly spiced with...
