Booking Form
If you wish to make or enquire about a booking, please fill in the form and I will get back to you as soon as possible.
Or email me directly: sheridan@sheridanrogers.com.au
I’m sorry but I cannot accept children with serious allergies (which require an EpiPen) or diabetes.
Conditions of booking:
Deposit of $35 required – I’ll send details when you make the booking. I am based on the lower north shore, just over the Sydney Harbour Bridge.
Ages 8-12, with a year either side. Average 6 – 8 children per class.
Please wear closed in shoes. I’ll provide all ingredients, recipes to take home and plenty of food to eat.
Whilst I undertake to take the utmost care of children during my classes, I do not accept responsibility for any injury to a child or children which they may incur during the cooking class.
Check out the Mini Chef Facebook here.
Upcoming Classes
Mini Chef Cooking Class
April 26 @ 10:30 am - 1:30 pm | $75
Bruschetta with various toppings
Stir-fry beef with veggies
Triple Chocolate Brownies
Mini Chef Cooking Class
April 24 @ 10:30 am - 1:30 pm | $75
Chicken Noodle Soup
Tacos with Chile con Carne
Homemade marshmallows & Boston Candy
Mini Chef Cooking Class
April 17 @ 10:30 am - 1:30 pm | $75
Avocado smash with rainbow veggie sticks
Homemade Sausage Rolls
Chocolate self-sauce pudding
Mini Chef Cooking Class
April 15 @ 10:30 am - 1:30 pm | $75
Sushi (from scratch)
Stir-fry chicken with noodles and veggies
Fruit kebabs with white chocolate dip