Sheridan Rogers

Sheridan Rogers Food stylist, cook and author

gastro pubs

28 February, 2012

Duck Inn

Years ago when I lived in London, meeting friends at the local pub on a Sunday afternoon was a weekly ritual. For us Aussies, it was like a home away from home, a warm, cosy space where we could catch up over a hearty, affordable meal or lounge around and read a book. Some people... read more →