by Sheridan | Feb 10, 2020 | Lunch, Picnics, Recipes, Travel, Vegetarian
Tomato Chilli Jam This glossy, gooey jam is great on sandwiches, burgers, served as an accompaniment to leg ham or on a cheese platter. It will keep several months in the refrigerator. The tomato is a fruit vegetable which accounts for its versatility. View...
by Sheridan | Jun 4, 2009 | Journal, Travel
Vietnamese Street Food 5.45 a.m. at the fish market in Nha Trang, Central Vietnam. I’m sitting at a low wooden table on a tiny blue plastic stool on the sand. Opposite me a woman is smearing three small round blackened pans with pieces of pork fat. Once the fat...
