Greek Island Food

Categories | Journal
Spetses Island, old port

I’ll never forget the first time I saw octopuses hanging out to dry.   They were strung along a pole outside a taverna on the Greek island of Spetses – and I walked slap-bang into them! Large and knobbly with long dangling tentacles, they were hard to miss and my exclamations of surprise and horror greatly [...]

King of Herbs

Categories | Journal
Pots of basil for sale at the weekly Organic Market in Perugia, Italy

It wasn’t until I lived in Italy that I realised the value of having my own pot of basil.  I’d gone to Perugia to study the language and was living with a typical Italian family. Lunch was the main meal of the day during that long hot summer (followed by a siesta) and a substantial [...]

Chinese New Year

Categories | Journal
Selection of Alice Cho's Chinese Teas

Sydney’s Chinatown offers something for every budget and every tastebud. At the bustling Dixon House Food Court, you’ll find a range of reasonably priced Asian dishes, representing the cuisines of northern China, Japan, Korea, Thailand, Indonesia and Malaysia. Here, the most popular dish is the sizzling beef, ginger and shallot hot plate for $8.50, also [...]

Cooking Classes & Birthday Parties for Kids

Nurture your own little ‘masterchef’, or simply use as a great idea for a birthday party Read more

Adult Cooking Classes

Corporate Team Building Read more

Food Styling

View the gallery of professional food styling Read more

Gift Vouchers

Look no further for an inspirational gift idea for a loved one! Read more