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Downunder Christmas Gazpacho

In Christmas, Dinner, Lunch, Picnics, Recipes, Vegetarian

Downunder Christmas Gazpacho
28 February, 2021

Fusilli with Red Capsicum Sauce, Goats Cheese and Olives

21 February, 2021

Apricot Tarte Tatin

13 February, 2021

Lobster Tails with Garlic Butter and Lime Mayonnaise

7 February, 2021

Chinese New Year Prawns with XO Sauce

3 February, 2021

Easter Mini Chef Cooking Classes

Good news: I’m running Easter cooking classes on Saturday afternoons (2pm-5pm) this year on March 13th, 20th and 27th, plus a number of classes during the school holidays. Menus and … Continue reading →
31 January, 2021

Jaffa Bliss Balls

25 January, 2021

Carol SelvaRajah on Dining with Dragons

My late friend Carol SelvaRajah was honoured today with a Medal of the Order of Australia. It is heartwarming to see other women of colour being recognised in the Australia Day … Continue reading →
24 January, 2021

Fresh Green Tomato Salad

16 January, 2021

Meen Moilee (Fish Curry)

10 January, 2021

Lime Bar Cake

3 January, 2021

Corn Fritters

27 December, 2020

Cobb Salad

19 December, 2020

Roast Christmas Turkey

13 December, 2020

Upside Down Tomato Pesto Tarts

7 December, 2020

January 2021 Mini Chef Kids Cooking Classes

Good news: my Mini Chef  kids cooking classes are up and running again and we’ll be making a wide range of delicious, nutritious and yummy dishes.  My kids cooking classes aim to … Continue reading →
6 December, 2020

Christmas Vegetarian Timballo

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Good News!

My Mini Chef kids cooking classes are up and running again and we'll be making a wide range of delicious, nutritious dishes. My kids cooking classes aim to teach children to prepare a wholesome, nutritious meal which they love to eat and can reproduce at home. For further information, please contact me. Kids Party Photo I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
(and season) permitting.
Mini Chef on photo mini chef

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Recent Posts

  • Fusilli with Red Capsicum Sauce, Goats Cheese and Olives
  • Apricot Tarte Tatin
  • Lobster Tails with Garlic Butter and Lime Mayonnaise
  • Chinese New Year Prawns with XO Sauce
  • Easter Mini Chef Cooking Classes

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