Fennel and Smoked Salmon Soup
Fennel and Smoked Salmon Soup We’ve been pulling up a lot of fennel bulbs in my local community vegetable patch of late. Some of the volunteers weren’t sure what to do with them apart from slicing and throwing them raw into a salad (they’re...
Chocolate Self-Sauce Pudding
Chocolate Self-Sauce Pudding Here’s a good old-fashioned stand-by for all the family. Kids love it because the batter magically transforms into a moist chocolate sponge with a luscious chocolate sauce underneath. It’s also an easy one for them to...
Louise’s Citrus Brown Rice Salad
Louise’s Citrus Brown Rice Salad This simple, lovely rice salad recipe was given to me by Louise Miller, a talented young freelance chef based on the Gold Coast who specialises in healthy natural organic dishes. “I like to use the...
Beef with Olives Provencale Style
Beef with Olives Provencale Style Here’s a tasty hearty dish from the south of France to warm you up on a winter night from my Food Year (Simon & Schuster 1997) cookbook. Look for those tiny, flavoursome Nicoise (or Ligurian) olives to round...
Sweet Chilli Jam
Sweet Chilli Jam We had an excess of chillies in the local community vegetable garden recently and Sylvia, one of the volunteers, sent me this fabulous recipe from Jude Blereau’s Wholefood Cooking (I took the liberty of halving the amount of sugar)....Good News!
Check the Events Calendar for my Christmas and January school holiday Mini Chef kids cooking classes. We’ll be making a wide range of delicious, nutritious dishes. My kids cooking classes aim to teach children to prepare a wholesome, nutritious meal which they love to eat and can reproduce at home. I am fully vaccinated and expect parents and/or Guardians of children attending the classes to be fully vaccinated for Covid. For further information, please contact me. 
I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather
(and season) permitting.
I hold my classes in my home in a beautiful setting which spills out into the garden where the children and I have fun looking at and identifying the various herbs and vegetable I grow, weather(and season) permitting.
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