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Dinner

2 July, 2017

Boozy Oxtail in Red Wine

4 June, 2017

John Olsen’s Paella

29 May, 2017

Duck Breast with Spiced Kanzi Apples & Red Cabbage

26 May, 2017

Turkish style stuffed eggplants braised in bush tomato sauce

30 April, 2017

Warm Salad of Soba Noodles & Mushrooms

28 March, 2017

Lou’s Brown Rice Citrus Salad

12 March, 2017

Green Vegetable Risotto

26 February, 2017

Ratatouille Frittata

19 February, 2017

Bouche on Bridge’s Eschallot Tarte Tatin

5 February, 2017

Inche Kabin (Double-fried Crispy Chicken)

14 January, 2017

Linguine all’insalata

8 January, 2017

Ratatouille

22 December, 2016

Moqueca (Brazilian Seafood Stew)

13 November, 2016

The Rooster’s Fish Pie

9 November, 2016

Jackfruit Curry

16 October, 2016

Balinese Beef Rendang (Rendang sapi Bali)

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Product of the month

Mini Chef eBook

Mini Chef: Cooking with Kids eBook

So you’ve got a keen junior chef at home?  Or perhaps you want to give your kids a kick-start in the kitchen?

You’ll find all you need to know in my eBook,  Mini Chef: Cooking with Kids, which is choc full of tantalising recipes, ideas and tips to get the kids [...]

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Mini Chef on photo mini chef

A Sweet Little eBook

“A Sweet Little Book” combines the joy of cooking with the joy of giving. 

There is no greater joy than to receive something made from the heart. In our frenetic, fragmented lives, a gift of food made at home with love and care is very special, no matter how simple or inexpensive the ingredients.

The art of [...]

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